Holladay Happy Hour
Sharing the history and happenings of the Holladay Distillery, but also life in the liquor industry as a whole. The industry is an ever-changing and extremely complex landscape in many ways, but also a lot of fun. Join us as we explore thoughts, ideas, and stories from all corners of the industry. On top of all that, spirit tastings, cocktail creations, and so much more!
©️2024 Holladay Distillery Weston, MO. Drink Responsibly. Drive Responsibly.
Holladay Happy Hour
Holladay Soft Red Wheat Bourbon - March 2023
(00:00 - 02:50) Intro
(02:50 - 6:33) *Nutter Butter
- 1 1/2 oz - Holladay Soft Red Wheat Bourbon
- 1/2 oz Espresso
- 1/2 oz Coffee Liqueur
- 1/2 oz Coffee Syrup
- 1/2 oz Pistachio Syrup
(6:33 - 12:06) Holladay Soft Red Wheat Bourbon
(12:06 - 16:02) Our initial tasting notes
(16:02 - 18:33) Creating cocktails with different bourbons
(18:33 - 20:10) Working at the Holladay Distillery
(20:10 - 24:09) Designing Holladay Soft Red Wheat Bourbon
(24:09 - 26:19) Barrel floor breakdown
(26:19 - 27:43) Choosing where to put barrels in the rickhouse
(27:43 - 31:05) Being transparent
(31:05 - 32:40) New bourbon releases coming
(32:40 - 33:14) Cave Collection update
(33:14 - 35:51) Bottled-In-Bond Wheat Bourbons
(35:51 - 43:43) Ben Holladay Bourbon (March 2023)
(43:43 - 46:44) Launch Day - March 25, 2023
©️2024 Holladay Distillery Weston, MO. Drink Responsibly. Drive Responsibly.